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Southwick Park Golf Club

Sunday Carvery

From £12.00 (£10.80 with members discount) for 1 course, and for only an extra £3.00 (£2.70 after discount), you can add a dessert.

Available on Sundays between 12.30pm  - 2.30pm, please use the enquiry form below to avoid disappointment.

Sunday Carvery Menu:

  • Choice of meats (e.g. beef, pork and turkey)
  • Vegetarian/Vegan option (please advise us in advance so that we can prepare something special)
  • The best crispy roast potatoes
  • Homemade Yorkshire puddings
  • Selection of freshly steamed vegetables and cauliflower cheese
  • Home-made gravy and all the condiments

And if you are adding a second course, one of the following

  • Dessert (which change every week) including favourites such as home-made Marmalade/Jam Sponge pudding and custard
  • Chocolate Brownie
  • Trifle
  • Lemon Meringue Roulade
  • Cheese & Biscuits

If you enjoyed your visit to the 19th Hole, please click on the Facebook link at the bottom of the page to provide some feedback.





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